Cuvee 30A


850-909-0111 | 12805 US HWY 98 East, D101, Inlet Beach, Florida 32461  Cuvee 30A brings everything the Emerald Coast loves about celebrity Chef Tim Creehan’s wildly popular cuisine to South Walton’s gorgeous new 30Avenue development. Savor Tim’s award winning signature dishes such as Amy Grant’s Seared Tuna Rare and Vince Gill’s Pecan Crusted Grouper in a stunning venue conveniently situated at the junction of Scenic 30A and Highway 98. As seen on “Emeril’s Florida”, the DiRoNA awarded Cuvee 30A also features their “Best of the Emerald Coast” voted Happy Hour, live music by Beachcomber Music Award winner Space Junkie, and a world class Wine List bestowed with 30A’s ONLY Wine Spectator Best of Award of Excellence.

Grayton Seafood Co.


850-213-3683 | GraytonSeafood.com 50 Uptown Grayton Cir, Santa Rosa Beach, FL 32459 Located in Uptown Grayton, Grayton Seafood Co. represents everything the small beach town stands for – local, fresh and neighborly. It’s your best bet for procuring Gulf shrimp and locally sourced seafood, caught fresh everyday. They serve delicious creative dishes, cold beer and "grayt" wines. Their menu changes depending on fishing and growing seasons since they serve the freshest seafood, produce and the like. Grayton Seafood Co. is known for "Grayt Food and Tall Tales".



850-337-8860 | www.camillesatcrystalbeach.com 2931 Scenic Hwy 98, Destin, FL 32541 Camille’s at Crystal Beach offers the freshest seafood that can be found on the Gulf Coast. A sister restaurant to Harbor Docks, Camille’s at Crystal Beach in Destin serves Gulf seafood that is caught in local waters by local fisherman and unloaded right on the dock at Harbor Docks Seafood Market, ensuring a Gulf to Table experience.

Ciao Bella Pizza


850-654-3040 | www.ciaobellapizzas.com 10676 Us Highway 98 W Ste 146 Miramar Beach, FL 32550 Ciao Bella Pizza is conveniently located in the Silver Sands Premium Outlets in Miramar Beach, Florida--Northwest Florida's premier place to shop. With over one hundred outlet stores to browse, you are sure to be hungry! So join Ciao Bella Pizza for lunch or dinner--dine inside or out on the patio. Just look for the colorful umbrellas outside!

Dusty’s Oyster Bar


850-233-0035 | www.facebook.com/pages/category/Seafood-Restaurant/Dustys-Oyster-Bar-117669928258426 16450 Front Beach Rd Panama City Beach, Florida 32413 Takeout, Outdoor Seating, Seating, Waitstaff, Parking Available, Television, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar

Saltwater Grill


850-230-2739 | www.saltwatergrillpcb.com 11040 Hutchison Boulevard Panama City Beach Florida, 32407 As soon as you enter our Panama City Beach, Florida, restaurant, you are presented with a panoramic view of our seven foot high, 25,000-gallon tropical saltwater aquarium. Both our Café dining room and Mermaid Room lounge offer dazzling views of this tropical reef and its nonstop parade of exotic sea creatures. Seafood, including Live Maine lobster, and choice Hand Cut Steaks are our specialty.



850-249-3359 | www.fireflypcb.com 535 N Richard Jackson Boulevard, Panama City Beach, FL 32407 Romantic seafood spot offering dining under a lit-up oak tree plus a creative menu and full bar. you can enjoy a Mediterranean Bistro atmosphere under the grand old oak tree. Our ever changing menu is based on fresh, locally caught fish, imported exotic fish, and seasonal vegetables. The meats are cooked on an 1800 degree broiler which sears in the flavor. The meals are prepared with a passion for food and served with personality in presentation.

Captain Anderson’s


850-234-2225 | www.captandersons.com 5551 N. Lagoon Drive Panama City Beach, FL 32408 Since 1967, Capt. Anderson’s has innovated many of the Gulf Coast’s classic dishes. It is a local tradition to dine early at Capt. Anderson’s, and watch the fishing fleets unload their catch. Named among America’s Top 50 restaurants, recipient of the “Best Seafood Restaurant” award from Southern Living and Wine Spectator’s “Award of Excellence,” Capt. Anderson’s won Florida Trend’s Golden Spoon Award for 15 years before being inducted into the Restaurant Hall of Fame in 2005.

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